Showing posts with label garage. Show all posts
Showing posts with label garage. Show all posts

Monday, May 19, 2014

Day 137-145: Bulk

I was away teaching a yoga retreat for the weekend.
But I can make up for it, declutter-wise.


Bulk garbage,
that got collected this morning.
Some things were already decluttered things,
that transitioned in the garage
like the shoe cupboard and the bathroom cupboard
or the cloth dryer.
But there are also boards, a ladder,
two small carpets, 
a kids' table and two kids' chairs,
a plastic container,
rusty garden tools 
and a wheelbarrow.


I think,
I can lay back for the rest of the week
and enjoy the forecasted sunshine.

Monday, May 12, 2014

Day 132: Moving Boxes


... three damaged moving boxes (used two years ago)
go right into the paper recycling today.

Thanks for moving with us
and move on!

Saturday, March 22, 2014

Day 81: Rest of the Garage

Hubby sorted through the odds and ends in the garage
and presented me this:


Thank you and Goodbye!

Friday, March 21, 2014

Day 80: Don't come back!


A boomerang with a broken wing.


I don't know where you came from
or where you will go in the end,
but this will be no return flight.

Thank you and Goodbye!

Tuesday, March 18, 2014

Day 77: Screws

Also found in the garage,
lying on a locker:

Screws.
Don't know where they came from
or what they belonged to.
Not reusable.

Thank you and Goodbye!

Monday, March 17, 2014

Day 76: Poison

Off to the garage this week!
I found something there I have not expected.


Flavour enhancer.
Basically monosodium glutamate.
Can cause brain damage.

Must have come from a visit from my parents,
my father likes to put it in his cooking.

The container is quite soaked through
and goes straight to residual waste.

No, Thank you and Goodbye!

Saturday, January 18, 2014

Day 18: Apples

My weekend project:


These apples stored in the garage, the leftovers from apple picking in fall (see here). We have not eaten them for weeks (just Carolina grabs one once in a while). Some have to go to the compost, but most of them are still good and will become applesauce and fresh juice. I'll show you the results tomorrow.